Late Blight Of Potato

Late Blight Of Potato
  1. Disease Name:

    Late Blight of Potato

 

  1. Causal Organism:

Phytophthora infestans (fungus like oomycete)

 

  1. Affecting Stage:

Can affect potato plants at any growth stage, but most severe during the vegetative and tuber formation stages.

 

  1. Symptoms:

 

 Leaf Symptoms: 
  • Initially, small, water-soaked spots appear on leaf tips or edges, often surrounded by light green halos.
  • Spots enlarge, becoming brown to purplish black, and cause blighting of the leaf.
  • During humid conditions, a whitish fungal growth can be seen on the underside of leaves near the lesion edges.
  • Severely infected plants exhibit rapid wilting and drying of foliage.

 

 Stem Symptoms: 

Dark brown or black lesions develop on stems and petioles, leading to tissue collapse.

 

 Tuber Symptoms: 
  • Tubers show brownish to purplish sunken lesions on the surface.
  • On cutting, infected tubers reveal brown, granular, or corky rot extending into the flesh.
  • Secondary infections by bacteria can lead to tuber soft rot.

 

 

  1. Favourable Conditions:
  • Cool and humid weather with temperatures between 10-25°C and high humidity (90% or more).
  • Frequent rainfall, dew, or irrigation during susceptible growth stages.
  • Dense planting and poor airflow in the crop canopy.

  1. Cultural Control:
  • Plant resistant varieties such as Kufri Jyoti, Kufri Himalini, or Kufri Bahar.
  • Use certified disease-free seed potatoes to prevent initial inoculum.
  • Avoid excessive irrigation and ensure proper field drainage to prevent waterlogging.
  • Practice crop rotation with nonhost crops (e.g., cereals or legumes) to break the disease cycle.
  • Remove and destroy infected plant debris and volunteers from previous crops.
  • Apply mulches to reduce soil moisture fluctuations and protect tubers from infection.

 

  1. Organic Control:
  • Spray with neem oil or garlic based biopesticides as a preventive measure.
  • Use of Trichoderma viride as a soil application or foliar spray to suppress the pathogen.
  • Application of compost tea to boost plant immunity against infections.

 

 

  1. Chemical Control:
  • Mancozeb 75% WP @ 2.5g/liter of water (protective fungicide).
  • Chlorothalonil 75% WP @ 2g/liter of water (contact fungicide with protective action).
  • Metalaxyl 8% + Mancozeb 64% WP @ 2g/liter of water (systemic + contact action).
  • Cymoxanil 8% + Mancozeb 64% WP @ 2g/liter of water (curative and protective fungicide).
  • Propamocarb hydrochloride 722 SL @ 2.5 ml/liter of water (systemic fungicide).

  1. Trade Names of Chemicals:
  • Dithane M-45 (Mancozeb 75% WP) – Indofil.
  • Kavach (Chlorothalonil 75% WP) – Indofil.
  • Ridomil Gold (Metalaxyl 8% + Mancozeb 64% WP) – Syngenta.
  • Curzate (Cymoxanil 8% + Mancozeb 64% WP) – DuPont.
  • Previcur Energy (Propamocarb hydrochloride 722 SL) – Bayer.

 

By adopting these integrated management strategies, Late Blight in potato can be effectively controlled, ensuring higher yields and quality tubers.

 

 

 

 

 

 

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